Impecca Restaurant is located in the heart of downtown Roselle.

We feature a contemporary Italian menu.

Our address is
121 Main Street
Roselle, Il 60172

We can be reached by either calling 630-295-9700 or email eat@impeccarestaurant.com

 

Dinner Menu

Appetizers
Fried Calamari $8.95
Grilled Calamari $9.95
Stuffed Mushrooms $7.95
Baked Goat Cheese and Marinara $6.95
Baked Clams 6/$7.95 12/$13.95
Steamed Mussels In Spicy Marinara $9.95
Rolled Eggplant $6.95
Grilled Polenta In Mushroom Sauce $6.95
Sausage and Peppers $6.95


Bruschetta
Select 3 for $6, or 5 for $9

Brie & Apple Bruschetta
Fresh Mozzarella, Basil & Tomato
Ricotta, Pistacchio & Honey
Roasted Red Pepper & Goat Cheese
Artichoke, Prosciutto & Parmesan
Roasted Mushroom & Goat Cheese
Sausage and Peppers

Main Street Salad $10.95 Serves Two

(tomatoes, carrots, pepperoni, salami, pepperoncini, olives, garbanzo beans, fontinella cheese, tomatoes, artichoke hearts, onion, and field greens all tossed in our house dressing)

Salads
Impecca House Salad $3.95
Caesar Salad $6.95
Caprese Salad $6.95

Soup
Minestrone
Soup of the day
Cup $2.95
Bowl $3.95

 

Pizza

Chicken Pesto $10.95 chicken, sundried tomatoes, pine nuts and fresh pesto

Brie & Apple $11.95 brie cheese, fresh shaved apples and fig spread

Siciliana $11.95 tomatoes, olives, anchovies, capers and oregano

Artichoke and Prosciutto $10.95 with a light tomato sauce and shaved parmesan

Margherita $9.95 tomato, garden fresh basil and fresh mozzarella

Goat cheese $9.95 caramelized onions and roasted red peppers

Roasted chicken $10.95 garlic cream sauce, spinach and asiago cheese

Four Cheese $9.95 fresh mozzarella, parmesan, asiago and fontinella cheeses

Sausage $11.95 creamy marinara sauce, red pepper flakes, mozzarella and fontinella

Roasted garlic $10.95 marinara sauce, red pepper flakes, mushrooms and bacon

Ricotta $9.95 tomatoes, garlic, spinach and béchamel sauce


House Specialties(served with soup or house salad)

 

Breaded Chicken Cutlets with garlic mashed potatoes, sautéed spinach and roasted red peppers finished with a white wine sauce $14.95

Whitefish encrusted with Italian herbs in a lemon
vinaigrette served with roasted potatoes and asparagus $18.95

Lemon basil marinated breast of chicken with roasted mushrooms, roasted potatoes and capers in a herb, lemon and white wine sauce $14.95

Oven roasted pork chop with cheesy polenta, roasted mushrooms and caramelized brussel sprouts finished with a toasted garlic tomato sauce $16.95

Chicken Breast sautéed with hot giardiniera, served over garlic mashed potatoes $14.95

Filet of beef with mashed cauliflower, sautéed escarole and a red wine demi glace $19.95

New York Strip steak with cottage fries and onion strings $18.95

Impecca Surf And Turf is an 8oz fillet paired with jumbo snow crab claws, served with roasted potatoes and asparagus $23.95

Veal medallions layered with prosciutto and mozzarella in a white wine sauce, served with garlic mashed potatoes $18.95

Sautéed veal medallions with grilled eggplant and zucchini $18.95

Baked Tilapia with cheesy polenta, sautéed spinach and a roasted red pepper sauce $16.95

Lemon scented roasted salmon with basil risotto, eggplant caponata and a white
wine butter sauce $17.95

 

Pasta Specialties

Orecchiette pasta with sausage, red pepper
flakes, escarole, roasted red peppers, tossed in a
roasted garlic and olive oil sauce $14.95

Penne pasta with fresh mozzarella, basil,
mushrooms and our
Impecca sauce $14.95

Farfalle pasta with
prosciutto and peas
tossed in a creamy
béchamel sauce $13.95

Linguine with shrimp,
broccoli, garlic, herbs
in a lemon aglio olio sauce $16.95

Impecca house made
manicotti crepes with
marinara $14.95

Gnocchi with sundried
tomatoes, artichoke
hearts and spinach in
our home made, fresh
pesto sauce $14.95

Black linguine in a
spicy white wine sauce,
tomatoes and peppers
with jumbo snow crab claws $18.95

Linguine with sautéed chicken breast and mushrooms, onions and sundried tomatoes served with a vodka cream sauce $14.95

 

*Illinois department of public health advises that eating raw or undercooked meat, poultry or
seafood poses a health risk to everyone,especially the elderly, young children, pregnant women and other individuals with
compromised immune systems. Thorough cooking of such
foods reduces the risk
of illness.